Venue: University of Edinburgh
Agenda for the day
10:00-10:15 Project Introduction by Dr Saihong Li (University of Stirling)
10:15-11:30 Section 1: Quantum technology
- Introduction to Quantum Computing by Dr Oliver Brown (University of Edinburgh)
- Quantum Light for Sustainable Food Systems by Dr Aleksey Kozikov (Newcastle University)
- Miniaturized Raman Probe for Future Healthcare Applications by Pubali Pal (Heriot-watt University)
- Entropy Density Benchmarking in Near-Term Quantum Devices byKenza Hamman (University of Edinburgh)
11:00 -12:30 Section 2: Non-quantum technology 1
- Areas of Investigation for Quantum Food Technologies by Charles Howie (Malwi Fruits)
- Aquaculture Systems' Sustainability by Francis Murray (FAO)
- Aquaculture's importance for food security by Will Leschen (Casammak Aquaculture Consultancy)
- Transforming Traceability of Farmed Salmon (and beyond) by Timothy Wiese (University of Edinburgh)
12:30 -13:30 Lunch
13:30-14:30 Section 3: Non-quantum technology 2
- Aquaculture Nutrition by Amina Moss (University of Stirling)
- Food Policy by Claire Perier (University of Edinburgh)
- Precision Aquaculture: Status and Trends byRichard Newton (University of Stirling)
- How Knowledge Emerges through Interdisciplinary Collaborations by Jen Clark (RGU)
- Artistic exploration by Desiree Coral Guerra (Dundee)
14:30-15:00 Coffee/tea break
15:00 -16:00 Section 4: Round table Discussion
16:00 Closing remarks
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